Neapolitan Pizza at Home!

Chef Salvatore Cuomo Making a Neapolitan Pizza at Home

Recipe: Italian style Truffle Fondue

Making a cheese fondue with truffle at home!

Tokyo tour November 2020

Cuomo Family Tokyo tour. Hello everyone I just returned from Tokyo completing mine tour probabbly the last one of 2020. 4 days of very intense work we did the stage at XEX Atago Green hills -Salvatore Cuomo Bros- the white truffle night, and we went to the kitchen Salvatore Cuomo Ginza -The Porcini mushroom night- … Continue reading Tokyo tour November 2020

Hokkaido oysters with San Pellegrino water and parsley sauce

Hokkaido Oysters with San Pellegrino & green sauce

One more reason to stay closer to my customers!

After a certain period of very intense work, probably perhaps more spent in the office between meetings and projects I decided to change the direction of my occupation, perhaps better said, to return to my base!! By base I mean the kitchen, my restaurants, my habits, my knives, my staff and above all my CUSTOMERS. … Continue reading One more reason to stay closer to my customers!

The Summer Party In Tokyo Ginza at The Kitchen, July 3

Introducing the newest menu Party, Chef Salvatore Cuomo invites you to join him at the The Kitchen Salvatore Cuomo Ginza to celebrate the arrival of summer! Reservations required, seats almost sold out! Book quickly! Looking forward to seeing you all there with many many surprise!! Door Open: July 3 at 19:30 PM · The Kitchen … Continue reading The Summer Party In Tokyo Ginza at The Kitchen, July 3