100% Italiano: is the name of ower new project start in Japan with San Pellegrino Japan & Ca Form Japan. Is a project where we are trying to present a whole series of 100% Italian dishes, recipes and products, we decide to lunch our first events here at OSAKA-XEX WEST with Tommaso Perina (San Pellegrino … Continue reading 100% Italiano Gala Dinner
Who does not know the name of this chef in the Philippines: Chele Gonzales, I say Philippine but in reality he is a International famous chef also to be one on the list of the Best50 in Asia. he is not only a very good chef but he is also a friend of mine and … Continue reading Chef Chele Gonzales
When people think of Pasta Genovese, they immediately imagine a pesto-based pasta sauce, coming from the city of Genova. However, few are familiar with the Pasta Genovese we prepare in Naples. This is a completely different type of sauce that involves cooking beef with onions for an extended period of time, that not only draws out … Continue reading Video Recipe: Salame Cacciatore Genovese with Rigatoni
Buon Giorgno! Today, I was in need of some freshly baked comfort food for breakfast, but instead of the regular sweet breakfast, I was craving something savory and with a bit more of a kick to it. My wife normally bakes plain or chocolate chip scones for the family, that are then slathered with butter/clotted cream … Continue reading Breakfast Scones with Mortadella Bologna IGP and Grana Padano Cheese
Its finally been 1 year since I moved to Manila - which means its TIME TO CELEBRATE! Today, I proud to announce the opening of my 2nd. restaurant here in the Philippines (July 31 Grand-Opening) - Salvatore Cuomo Café, at the Podium Mall, Ortigas, Pasig City, Metro Manila! This newest café concept involves a more casual … Continue reading Salvatore Cuomo Café-Podium Grand Opening 31 July 2019
After a certain period of very intense work, probably perhaps more spent in the office between meetings and projects I decided to change the direction of my occupation, perhaps better said, to return to my base!! By base I mean the kitchen, my restaurants, my habits, my knives, my staff and above all my CUSTOMERS. … Continue reading One more reason to stay closer to my customers!
This is my team Asia ( Salvatore Cuomo & Davide Civitiello ) during preparation of the Longest Neapolitan Pizza In the World on 2016 in Naples Italy.Prepare for one more Guinness World Record in 2019 remaining tuned!! Cant Believe already 3 years ago... Was really amazing experience with amazing Team.(Filming by: Davide Sol ) https://videopress.com/v/WRyi2xbW Longest Neapolitan Pizza in The World … Continue reading Longest Pizza in The World!!!
https://videopress.com/v/227FUvAO Gnocchi alla Sorrentina: this is the real name of this dish, today I want to present you a truly simple dish that I have always loved as a child. This dish makes me remember a lot all the Sunday I spent as a child with my grandmother the great cook of the Cuomo family … Continue reading Gnocchi with Tomato & Mozzarella cheese Recipe
Introducing the newest menu Party, Chef Salvatore Cuomo invites you to join him at the The Kitchen Salvatore Cuomo Ginza to celebrate the arrival of summer! Reservations required, seats almost sold out! Book quickly! Looking forward to seeing you all there with many many surprise!! Door Open: July 3 at 19:30 PM · The Kitchen … Continue reading The Summer Party In Tokyo Ginza at The Kitchen, July 3