Recipe: Spaghetti with Guanciale & Provolone cheese, グアンチャレハームとプロボロネチーズのスパゲティ
Tag: influencer
The biggest wood speaker in the world!!
The biggest wooden speaker in the world
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Neapolitan Pizza at Home!
Chef Salvatore Cuomo Making a Neapolitan Pizza at Home
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Recipe: Italian style Truffle Fondue
Making a cheese fondue with truffle at home!
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Tokyo tour November 2020
Hello everyone I just returned from Tokyo completing mine tour probabbly the last one of 2020. 4 days of very intense work we did the stage at XEX Atago Green hills -Salvatore Cuomo Bros- the white truffle night, and we went to the kitchen Salvatore Cuomo Ginza -The Porcini mushroom night- and another two day…
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Hokkaido oysters with San Pellegrino water and parsley sauce
Hokkaido Oysters with San Pellegrino & green sauce
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Casatiello Napoletano Recipe
Ingredients: For the dough:1KG. flour (Caputo Sacco Rosso)580ml..Water 150gr. Lard3gr. fresh yeast20gr.Salt and pepper80g grated parmesan cheese (optional) For the filling:250gr.Salame Cacciatore DOP (Cube Cut) 250gr.Prosciutto Parma (Cube Cut) 200gr.Pork ham (can be Porchetta,Ciccioli etc.) 200gr. mix Provolone & Parmiggiano (Cube) 4 Boiled Egg (minced Cut) For the topping:6 whole eggs (In shell) Preparation: In…
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One more reason to stay closer to my customers!
After a certain period of very intense work, probably perhaps more spent in the office between meetings and projects I decided to change the direction of my occupation, perhaps better said, to return to my base!! By base I mean the kitchen, my restaurants, my habits, my knives, my staff and above all my CUSTOMERS….
